Job Description

1. Ensures knowledge management: collects, processes and distributes relevant information, monitors communication and interaction with counterparts, the university, government institutions, and farmers. 2. Identifying and documentation of lessons learned and good practices. 3. Preparation of case studies, news briefings, media release, newsletters, reports, video-clips, documentation, etc. 4. Assist in planning, coordinating and documenting of meetings, workshops, seminars, etc. 5. Lead, design, edit, update and manage project relevant databases. 6. Networking with relevant organizations for coverage of good practices and advocacy areas. 7. Represent and participate in resources mobilization and collaboration opportunities at various levels; Any other tasks as may be assigned.

Eligibility Criteria

University degree in any subject (mass communication/English will be preferred). 3 years experience in relevant position

Desired Candidate Profile

Graduation - Graduate-Other

University degree in any subject (mass communication/English will be preferred). 3 years experience in relevant position

Organization Details

• Organization Name:ACTION FOR FOOD PRODUCTION
• About Organization:Action for Food Production (AFPRO) is an NGO with a prominent national presence. Established in 1966 with Christian inspiration, as a secular Indian technical service organization, it was registered (registration No.3516) in 1967 under the Societies Registration Act XXI of 1860. Operating through 9 Regional Offices located across the geographical expanse of the country, we strive to enhance livelihoods and quality of life of rural poor and marginalized communities through the management of natural resources. The natural resources falling within our ambit include land, water and forests; and critical economic activities revolving around them – agriculture, livestock, fishery and forestry. New frontiers are being explored through non farm based skill development activities, as strategies to empower communities.
  
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